Steak with Stout Beer and Mushroom Sauce

This is a recipe I'm playing with based on several internet sources. This first version is mostly a resized version of the recipe found at the first source listed below. I needed it here to record my notes, future sources of ideas, and to have the recipe without all the information the first listed page has about choosing a cut of meat and determining level of "doneness."

INGREDIENTS


INSTRUCTIONS:


NOTES:


SOURCES

I may find more, but this is what I'm drawing from so far:
Source 1: Steak With Stout Beer Mushroom Sauce http://thebeeroness.com/2012/03/01/steak-with-stout-beer-mushroom-sauce/
Source 2: Beef Steak In Beer http://www.geniuskitchen.com/recipe/beef-steak-in-beer-136829
Source 3: Steak with Drunken Mushrooms http://www.thekitchn.com/recipe-steak-with-drunken-mushrooms-roasted-blue-cheese-potatoes-165630
Source 4: Beef, Mushroom, and Guiness Pie http://allrecipes.com/recipe/216928/beef-mushroom-and-guinness-pie/?internalSource=amp&referringContentType=amp%20recipe&clickId=amp_directions