Servings:?

Weight Watchers® Points per serving: ?

INGREDIENTS

2/3 cup bottled clam juice
1/2 cup dry white wine
1 1/4 cup creme freche
3+ tablespoons fresh dill

INSTRUCTIONS

When David tried this recipe, he added LOTS and LOTS more dill than 3 tbsp!

Source: David Wilkins -- September 2005